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Isha Joe

Avocado Tuna Salad

This Avocado Tuna Salad has incredible fresh flavor! Tuna Avocado Salad is loaded with protein. The avocado adds a healthy and highly satisfying creaminess.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 as a side salad
Course: Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 15 oz canned tuna in oil, drained and flaked (3 small cans)
  • 1 English cucumber, sliced
  • 2 large avocados, peeled, pitted & sliced
  • 1 small red onion, thinly sliced
  • 1/4 cup cilantro
  • 2 Tbsp lemon juice, freshly squeezed
  • 2 Tbsp extra virgin olive oil
  • 1 tsp sea salt, or to taste
  • 1/8 tsp black pepper

Method
 

  1. Prep Ingredients – Drain the tuna well and flake it with a fork. Slice your veggies and red onion. Chop the cilantro.
  2. Add everything to a large salad bowl –cucumber, avocado, red onion, tuna, and cilantro.
  3. Dress and Toss – Drizzle with 2 Tbsp lemon juice, 2 Tbsp olive oil, 1 tsp salt, and 1/8 tsp black pepper (or season to taste). Toss gently to combine and serve.